Very spicy
Spicy
Medium spicy
Good for children
€ 36,75 (2 persons)
Kaeng pha naeng nua
Pha naeng curry with beef, shallot and lemon leaf
Phad king kai
Stir fried chicken breast with fresh ginger, (spring) onion and Thai mushrooms
Yam chow wang
Salad with vegetables, grated coconut, peanuts, palm sugar, red onion and fresh mint
€ 36,75 (2 persons)
Choe chie plaa
Deep fried fillet of catfish, served with a sauce of red curry and grated coconut
Kai phad med ma muang
Stir fried chicken breast with cashew nuts and vegetables
Yam chow wang
Salad with vegetables, grated coconut, peanuts, palm sugar, red onion and fresh mint
€ 41,50 (2 persons)
Kaeng kiew waan kai
Green curry with chicken breast, bamboo and Thai eggplant, and
Nua phad krathiem prik Thai
Stir fried fillet of beef with garlic and oyster sauce, and
Yam nua yang
Grilled beef salad with shallot, tomato, cucumber, fresh coriander and lemon
€ 36,75 (2 persons)
Pho phia
Thai spring rolls (4) (vegan), and
Phad priow waan kai
Stir fried chicken breast with pineapple and vegetables in a sweet and sour sauce, and
Kaeng pha naeng nua
Pha naeng curry with beef, shallot and lemon leaf
€ 41,50 (2 persons)
Thod man plaa
Thai fish cakes (5)
Choe chie plaa
Deep fried fillet of catfish, served with a sauce of red curry paste and grated coconut
Koeng phad naam man hoi
Stir fried prawn with green asparagus, garlic and oyster sauce
€ 41,50 (2 persons)
Kaeng pha naeng kai
Pha naeng curry with chicken breast, shallot and lemon leaf, and
Nua phad kra prow
Stir fried fillet of beef with Thai holy basil, long beans and red pepper, and
Yam nua yang
Grilled beef salad with shallot, tomato, cucumber, fresh coriander and lemon
€ 45,00 (2 persons)
Kaeng ka ree koeng
Yellow curry with prawn, pumpkin and (fried) onion, and
Plaa thod krathiem prik Thai
Deep fried whole seabream with garlic and oyster sauce, and
Yam nua yang
Grilled beef salad with shallot, tomato, cucumber, fresh coriander and lemon
€ 34,50 (2 persons)
Phad tahoe med ma muang
Stir fried tofu with cashew nuts and vegetables, and
Kaeng ka rie pak
Yellow curry with tofu, vegetables, pumpkin and (fried) onion, and
Yam chow wang
Salad with vegetables, grated coconut, shallot, peanut, fresh mint, palm sugar and lemon
€ 35,50 (2 persons)
Phad kra prow pak
Stir fried plant based minced meat with king oyster mushroom and Thai holy basil, long beans and red pepper, and
Kaeng pha naeng pak
Pha naeng curry with tofu, vegetables, shallot and lemon leaf, and
Yam chow wang
Salad with vegetables, grated coconut, shallot, peanut, palm sugar, fresh mint and lemon
Pho phia
Thai spring rolls (4, vegan)
Kai siap
Thai chicken satay (4)
Pho phia koeng
Thai prawn spring rolls (5)
Thod man plaa
Thai fish cakes (5)
Thod man koeng
Thai prawn cakes (5)
Kai thod krathiem prik Thai
Deep fried chicken breast with garlic and oyster sauce
Kai phad med ma muang
Deep fried chicken breast with cashewnuts and vegetables
Phad priow waan kai
Stir fried chicken breast with pineapple and vegetables in a sweet and sour sauce
Phad phed kai
Stir fried chicken breast with red curry paste, bamboo and Thai eggplant
Phad kra prow kai sab
Stir fried chopped chicken breast with Thai holy basil, long beans and red peppers
Kaeng ka ree kai
Yellow curry with chicken breast, pumpkin and (fried) onion
Kaeng pha naeng kai
Pha naeng curry with chicken breast, shallot and lemon leaf
Kaeng kiew waan kai
Green curry with chicken breast, bamboo and Thai eggplant
Phad king kai
Stir fried chicken breast with fresh ginger, (spring)onion and Thai mushroom
Kaeng mus sa man kai
Mus sa man curry with chicken breast, potato, peanut and onion
Nua Phad krathiem prik Thai
Stir fried fillet of beef with garlic and oyster sauce
Nua phad naam man hoi
Stir fried fillet of beef with green asparagus, garlic and oyster sauce
Phad phed nua
Stir fried fillet of beef with red curry paste, bamboo and Thai eggplant
Phad kra prow nua
Stir fried fillet of beef with Thai holy basil, long beans and red peppers
Kaeng pha naeng nua
Pha naeng curry with beef, shallot and lemon leaf
Kaeng kiew waan nua
Green curry with beef, bamboo and Thai eggplant
Kaeng mus sa man nua
Mus sa man curry with beef, potato, peanut and onion
Phad priow waan koeng
Stir fried prawns with pineapple and vegetables in a sweet and sour sauce
Koeng phad naam man hoi
Stir fried prawns with green asparagus, garlic and oyster sauce
Koeng phad krathiem prik Thai
Stir fried prawns with garlic and oyster sauce
Phad phed koeng
Stir fried prawns with red curry paste, bamboo and Thai eggplant
Phad kra prow koeng
Stir fried prawns with Thai holy basil, long beans and red peppers
Kaeng ka ree koeng
Yellow curry with prawns, pumpkin and (fried) onion
Kaeng pha naeng koeng
Pha naeng curry with prawns, shallot and lemon leaf
Kaeng kiew waan koeng
Green curry with prawns, bamboo and Thai eggplant
Koeng sam ros
Deep fried prawns, served with a medium spicy sweet and sour sauce of tamarind and onion
Phad king koeng
Stir fried prawns with fresh ginger, (spring) onion and Thai mushrooms
Choe chie koeng
Deep fried prawns, served with a sauce of red curry paste and grated coconut
Choe chie plaa
Deep fried fillet of catfish, served with a sauce of red curry paste and grated coconut
Plaa sam ros
Deep fried panga fillet, served with a medium spicy sweet and sour sauce of tamarind and onion
Plaa thod krathiem prik Thai
Deep fried whole seabream with garlic and oyster sauce
Phad phed plaa doek
Deep fried fillet of catfish, stir fried with red curry paste, bamboo and Thai eggplant
Phad priow waan plaa
Deep fried panga fillet, stir fried with pineapple and vegetables in a sweet and sour sauce
Phad priow waan pak
Stir fried tofu with pineapple and vegetables in a sweet and sour sauce
Phad tahoe med ma muang
Stir fried tofu with cashew nuts and vegetables
Phad phed pak
Stir fried tofu with vegetables, red curry paste, bamboo and Thai eggplant
Kaeng ka ree pak
Yellow curry with tofu, vegetables, pumpkin and (fried) onion
Kaeng pha naeng pak
Pha naeng curry with tofu, vegetables, shallot and lemon leaf
Kaeng kiew waan pak
Green curry with tofu, vegetables, bamboo and Thai eggplant
Kaeng mus sa man pak
Mus sa man curry with tofu, vegetables, potato, peanut and onion
Phad king pak
Stir fried king oyster mushroom with vegetables and fresh ginger, (spring) onion and Thai mushroom
Phad kra prow pak
Stir fried plantbased minced meat with king oyster mushroom and Thai holy basil, long beans and red pepper
Yam khai dao
Deep fried eggs salad with a Thai salad dressing and fresh coriander
Yam nua yang
Grilled beef salad with shallot, tomato, cucumber, fresh coriander and lemon
Yam chow wang
Salad with vegetables, grated coconut, shallot, peanut, fresh mint, palm sugar and lemon (vegan)
Khao Phad
Fried rice
Khao phad kai
Fried rice with chicken breast
Khao phad koeng
Fried rice with prawns
Khao phad (instead of steamed rice)
Fried rice
Phad thai jeh
Fried rice noodles with tofu, egg, bean sprout, crushed peanut and Thai spring onion
Phad thai kai
Fried rice noodles with chicken breast, egg, bean sprout, crushed peanut and Thai spring onion
Phad thai koeng
Fried rice noodles with prawns, egg, bean sprout, crushed peanut and Thai spring onion
Phad sie iew jeh
Fried flat rice noodles with tofu, broccoli, and soya sauce
Phad sie iew kai
Fried flat rice noodles with chicken breast, broccoli and oyster sauce
Phad sie iew nua
Fried flat rice noodles with fillet of beef, broccoli and oyster sauce
Kluay buatchee
Banana in a coconut sauce (warm up at home)
Khao niew ma muang
Coconut sticky rice with fresh mango (while stock lasts)
Sonneclaer (120 ml)
Chocolate ice cream
Sonneclaer (120 ml)
Raspberry-red pepper sherbet ice cream (vegan)
Sonneclaer (120 ml)
Ginger-basil ice cream
Sonneclaer (120 ml)
Coconut ice cream
Sonneclaer (120 ml)
Mango sherbet ice cream (vegan)
Sonneclaer (120 ml)
Salted caramel ice cream
A ready to eat consists 2 main dishes at choice and a vegetable salad (beef salad instead of the vegetable salad + € 5,00)
Ready to eat dishes are provided cold, and should be heated up at home. There is a choice betreen daily fresh (D) and frozen (F).
Kaeng jued woen sen
Clear vegetable soup with chopped chicken meatballs and Thai glass noodles
Tom kha kai
Medium spicy Thai soup with chicken breast, coconut milk, lemon and fresh coriander
Tom kha koeng
Medium spicy Thai soup with prawns, coconut milk, lemon and fresh coriander
Tom kha pak
Medium spicy Thai soup with vegetable, coconut milk, lemon and fresh coriander
Tom yam kai
Spicy Thai soup with chicken breast, lemon and fresh coriander
Tom yam koeng
Spicy Thai soup with prawns, lemon and fresh coriander
Kai phad med ma muang
Stir fried chicken breast with cashew nuts and vegetables
Kaeng ka ree kai
Yellow curry with chicken breast, pumpkin and (fried) onion
Kaeng pha naeng kai
Pha naeng curry with chicken breast, shallot and lemon leaf
Kaeng kiew waan kai
Green curry with chicken breast, bamboo and Thai eggplant
Nua phad krathiem prik Thai
Stir fried fillet of beef with garlic and oyster sauce
Kaeng pha naeng nua
Pha naeng curry with beef, shallot and lemon leaf
Kaeng mus sa man nua
Mus sa man curry with beef, potato, peanut and onion
Kaeng ka rie koeng
Yellow curry with prawns, pumpkin and (fried) onion
Choe chie plaa
Deep fried fillet of catfish, served with a sauce of red curry paste and grated coconut
Kaeng ka ree pak
Yellow curry with tofu, vegetables, pumpkin and (fried) onion
Kaeng pha naeng pak
Pha naeng curry with tofu, vegetables, shallot and lemon leaf
Kaeng kiew waan pak
Green curry with tofu, vegetables, bamboo and Thai eggplant
Kai phad med ma muang / pha naeng nua
Stir fried chicken with cashew nuts and vegetables and pha naeng curry with beef, shallot and lemon leaf
Phad kra prow kai / pha naeng nua
Chopped chicken breast with Thai holy basil, long beans, and red chillies and pha naeng curry with beef, shallot and lemon leaf
Kaeng ka ree kai / nua phad naam man hoi
Yellow curry with chicken breast, pumpkin and (fried) onion and stir fried fillet of beef with green asparagus, garlic and oyster sauce
Pha naeng kai / nua phad krathiem prik thai
Pha naeng curry with chicken breast, shallot and lemon leaf and stir fried fillet of beef with garlic and oystersauce
Kaeng kiew waan kai / phad kra prow nua
Green curry with chicken breast, bamboo and Thai eggplant and stir fried beef with Thai holy basil, long beans and red chillies
Phad tahoe med ma muang / kaeng pha naeng pak**
Stir fried tofu with cashew nuts and vegetables and pha naeng curry with tofu, vegetables, shallot and lemon leaf
Chaudfontaine still/sparkling (0,5L)
Coke, diet coke, fanta, aquarius, mangojuice, lycheejuice
Mango juice / mangostan juice / lychee juice/ passion fruit juice
Leffe Blond 0,0 (bottle 0,3 l.)
Leffe Blond 0,0 (6-pack)
Singha / Chang Thai beer (fles 33 cl)
Singa / Chang Thai beer (6-pack)
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